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It was a few minutes after 6 p.m., and Lim Lao Sa, a fish ball noodle stand tucked into an alleyway near the Chao Phraya River in Bangkok, had just opened. Rain was falling, hard. A series of deftly arranged tarps sheltered patrons sitting on red plastic stools at a handful of tables. Water drizzled off the tarp edges, down the concrete walls and past exposed wiring. Fluorescent bulbs cast harsh shadows. Lim Lao Sa’s owners — a brother and sister who had inherited the 60-year-old business from their father — bickered vigorously.
Better print these pages before they disappear. Love that the night never ends. Bars may close at 2 AM but there's people on the streets everywhere to party with.
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