Booze!

[Guest]

Jack daniels coke light and no ice. concious of the waste line. No ice because it melts and tastes like waters added, and its not made with bottled water. Really only drink to get drunk not every time im out. Done a night in pattaya recently on orange juice, god that looks different and i remembered wot happened.:laugh:

[Looker]

Just in case you pass by any well sorted beer bar:

German:
Loewenbraeu
Paulaner
Franziskaner

Austrian:
Foehrenburger Premium
Zipfer Urtyp
Villacher Maerzen

Czech Rep.
The REAL Budweiser
Pilzner
Starobrno

Belgian:
De Koninck
Fleureffe
Kwak

Mk
You should try Polish beers!! As good as the Czechs if not even better!!

[Mai-Kee]

Yeah, heard that, but haven't been there more than just for a day trip.

Cheers

[gunslinger]

Bombay and tonic: refreshing, fast acting and the juniper berry extract actually attacks the membrane of your brain, marvellous.

[Looker]

Bombay and tonic: refreshing, fast acting and the juniper berry extract actually attacks the membrane of your brain, marvellous.

And of course the tonic to be Indian tonic water with quinine, and served at room temperature!

[olekunde]

No ice because it melts and tastes like waters added, and its not made with bottled water

youre wrong. the ice is made by clean water.

[Road Runner]

Bombay and tonic: refreshing, fast acting and the juniper berry extract actually attacks the membrane of your brain, marvellous.

Sorry Gunslinger,

The ONLY gin is Doctor Gordon's Export accompanied by Wepps tonic water.

When I'm unable to import my gin from London to the west country I will slum it with Beefeater.

However not being able to obtain Wepps would probably be good grounds for taking the cowards way out.

(I mean of course sucking a ladyboys cock!)

RR.

[Wethair]

One option you forget:

Soft drinks with viagra/kamara.

[Mai-Kee]

In this discussion about the right gin, I'd love to throw in the fabulous one-and-only test on how to detect a good cocktailbar!


1. The waiter offers you a glas of plain water without asking!
- big plus!
Because that's what the hard drinker realy needs: Water!

2. Make the coke test:
When you order a coke, it must come in a small bottle plus an extra glass with grey!!! icecubes.
Coke out of the tube is a minus, coke in a glass from a liter bottle: leave the house!!
Why grey Icecubes?
Only very cold Icecubes are dry and grey. minus 18 C minimum. better minus 25 C.
The Icecubes are there to cool your drink, and not to dilute it.
Waiter uses clear transparent icecubes out of a cooling box on top of the bar: leave the house.

3. Make the Martini test.
The Martini is THE classic cocktail. Very simple and so difficult! It can come in hundreds of more or less intelligent variations, to mark the individuality of it's drinker.
Waiter must ask how do you prefer it: minimum he/she has to suggest is: "olive or lemon twist?" Waiter must ask: "which Gin do you prefer? Bombay or Tanqueray?" Never Gordon's!!
What kind of Vermouth does waiter use?
Something else than Noilly Prat? Leave the house!

If the glass is not an already frozen one, waiter must put grey ice-cubes in the glass and let stand, as long he prepares the drink.
Waiter has to look in the manual to prepare your Martini: leave the house

4. Advanced Martini test:
Waiter asks: "olive or lemon twist?", answer : "onion!"
that's a gibson!
Waiter doesn't have pickled onions?
You can stay!
Why to eat the olives/onions first?
Never have a martini before breakfast!

Shake your baby but not your Martini!